Occoneechee Mountain is a very popular hiking destination in the Triangle. While there are only a few miles of trails in this State Park, it has much to offer, including the mighty waters of the Eno and Occoneechee “Mountain” itself – which at 867 feet, boasts the title of the highest point in Orange County.
On this beautiful Saturday in August, we elected to make a full day out of hiking Occoneechee, by ending the hike at Mystery Brewery Company. We also had the fortune of having our dear friends Patrick and Marissa join us for the adventure.
We started the hike in downtown Hillsborough, beginning on the Riverwalk, a paved trail along the Eno River. About 500 feet before the Riverwalk trail hits Eno Mountain Road, it turns to a trail, which is currently marked as “closed”. Don’t worry – we had no issues bushwhacking it through. We took Eno Mountain Road across the Eno River, and quickly made a right onto a gravel trail which led us to Occoneechee Mountain State Park. There are several hiking options once at the park. We elected to start along the Occoneechee Mountain Loop Trail, then take the Brown Elkin Knob Trail to the Cheshnut Oak Trail (with a pit stop atop Occoneechee Mountain), which hits the Occoneechee Mountain Loop Trail to finish back to where we started. Basically, this enabled us to cover a lot of ground, and still see the top of top of Occconeechee Mountain, which we would have missed had we just done the Occoneechee Mountain Loop Trail on its own. See the trail map below for specifics.
If you haven’t been to Occonneechee yet, you should. The elevation changes make it a truly unique hike in the Triangle, and the view atop Occonneechee isn’t to be missed. If you want to skip the Riverwalk part of the hike, you can make it much shorted, by just starting in the Parking area at the south area of the park.
We exited the park in the same area we started and headed back towards town via Eno Mountain Road, turning on Dimmocks Mill Road, and then Nash Street where Mystery Brewing Company’s “public house” is (you’ll pass the brewery itself on Dimmocks Mill Road, but its not open to the public).
This was probably the 4th time I’d been to Mystery Brewing Company, and each time I’ve been I’ve liked it more than the last. I was unimpressed several years ago when their offerings where limited, and mostly Belgians. They have since grown their offerings, with over a dozen options of continuously changing options available, of all types of beers (though Belgians are still their primary focus). At any given time they have a “Core Four” of four seasonally rotating drafts available, and “Novellas” which continually rotate and are often more experimental in nature. Also a couple of guest taps to boot.
Sarah and I started with a couple of “Cour Four” beers – the Lockwood’s Retreat (IPA), and Evangeline (Summer Saison). Both were quite tasty, but especially the Evangeline – their Saison’s have never let us down. As one of their guest taps they had Wicked Weed’s Pernicious IPA, which we simply couldn’t pass up for our next beer. Patrick was a little more adventurous and tried a Novella – the “Karass”, a Lime Basil Wit. It didn’t hit the mark for any of us, but I do like that they experiment, and I have no doubt someone enjoyed it immensely.
To finish out the hike, we left Mystery Brewing and headed north on Nash until we hit King Street, which we took into town, admiring the historic houses (some dating back to the 18th century) along the way. If you still have time to kill I recommend grabbing some food (and maybe even another beer or two) at The Wooden Nickel, a quaint little beer bar that is my favorite in all of the Triangle. I’ll save a post for that on another day so I have an excuse to go back there!
- MapMyFitness Link
- Starting Point: Parking Deck next to Weaver Street Market (228 S Churton St, Hillsborough, NC 27278)
- End Point: Same
- Length: 6.5 Miles
- Approximate Hiking Time: 2 hours, 20 minutes (excluding beer break)
Brewery Info: Mystery Brewing Company (230 S Nash St, Hillsborough, NC 27278)
- Number of Beers: 14+ – (4 rotating seasonals, 8+ constantly rotating experimental beers, ,2 guest taps)
- Favorites: Any Saison
- Prices: Decent ($5 for a pint, $3.50 for a 10 ounce pour).
- Food: Meat and cheese plates